EPISODE · Mar 15, 2018 · 19 MIN
Ep 34: Mel Brown | NZ Wine Cellar, London | Wine Talking & Tasting
from Interpreting Wine Podcast
Show notes Wine number 1: 2016 Fincher & Co Sauvignon Blanc Wine number 2: 2013 Kalex Wines Chardonnay Wine number 3: 2016 Birds of a feather Pinot Noir Tasting notes: Fincher: Bright & vibrant citrus characters fuel the palate, typical Awatere with subtle black currant undertones. Kalex Chardonnay: Delicate white flowers, hazelnuts & orchard fruits. Textural layers unfold to produce a balanced, expressive Chardonnay Birds of a Feather Pinot Noir: A delicate mix of dark fruit & savoury aromas balanced with fine tannins, a generous mouth feel & great concentration Contact details www.thenewzealandcellar.co.uk [email protected] +44 203 662 7000 Intro and outro music The New Investors http://newinvestors.dk/ Contact: [email protected] Interview details Guest: Mel Brown, Founder The New Zealand Cellar Location: S15, 49 Brixton Station Road, London, SW9 8PQ Date: 7 March, 2018 Follow: www.instagram.com/interpretingwine www.facebook.com/interpretingwine
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Ep 34: Mel Brown | NZ Wine Cellar, London | Wine Talking & Tasting
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