Ep 349: De Mole de Olla y el gran whiskey mexicano que deben probar

@urielo nos platica la historia detrás del Mole de Olla, un platillo básico de la nalgastronomía mexicana y @manchate nos cuenta sobre su descubrimiento del whiskey mexicano Sierra Norte, hecho con maíz oaxaqueño. Salú y provechitoSee omnystudio.com/listener for privacy information.

Episode metadata supplied by the publisher feed · Published Apr 30, 2020

Embed this episode

Attribution link and audio player

NOW PLAYING

Ep 349: De Mole de Olla y el gran whiskey mexicano que deben probar

0:00 1:00:00

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Podcast Borracho?

This episode is 1 hour and 0 minutes long.

When was this Podcast Borracho episode published?

This episode was published on April 30, 2020.

Can I download this Podcast Borracho episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!