Ep 36. Paul Gildroy - Whitby’s Legendary Magpie Cafe

What this episode covers

Paul Gildroy is the head chef at the iconic Magpie Cafe in Whitby. In this episode Paul discusses the importance of supporting UK fishermen by sourcing locally landed fish, and he explains why Whitby’s annual Fish and Ships Festival is so important for the local community.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: [email protected]: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comContact Paul Gildroy: http://www.magpiecafe.co.uk/Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

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Frequently Asked Questions

How long is this episode of Seafood Matters Podcast?

This episode is 1 hour and 1 minute long.

When was this Seafood Matters Podcast episode published?

This episode was published on July 18, 2024.

What is this episode about?

Paul Gildroy is the head chef at the iconic Magpie Cafe in Whitby. In this episode Paul discusses the importance of supporting UK fishermen by sourcing locally landed fish, and he explains why Whitby’s annual Fish and Ships Festival is so important...

Is there a transcript available for this episode?

Yes, a full transcript is available for this episode. You can read the complete transcript on the episode page.

Can I download this Seafood Matters Podcast episode?

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