Ep.37 A new chapter of FancyBread begins

A new chapter of FancyBread begins! Join Adrian and Ed as they answer seven thought-provoking questions inspired by the Mel Robbins podcast, adding their unique twist with food and restaurant insights. Make sure to share your answers in the comments below!Chapters:0:00 FancyBread is back!1:23 Ed's hopeful message for this new chapter4:07 Show Start: Seven questions, 3 categories6:41 Personal highlights10:30 Food highlights14:11 Restaurant highlights19:38 Personal lowlights24:18 Food lowlights28:29 Restaurant lowlights30:22 Learned about yourself33:40 Learned about food36:18 Learned about restaurants38:56 Stop doing41:04 Stop eating42:14 Stop going to44:04 Start doing49:27 Start eating52:59 Start dining at53:54 Continue doing57:19 Continue eating59:01 Continue dining at 1:01:54 Start doing now1:03:54 Adrian's outro A podcast about the restaurant industry.New episodes out on Fridays!Also available on your preferred podcast platform.Instagram: https://www.instagram.com/fancybreadmiami/Website: https://www.fancybreadmiami.comAudio Podcast: https://fancybreadmiami.buzzsprout.comThe FancyBreadMiami Podcast is about a love/hate relationship between two food and beverage mercenaries with over 20 years of combined experience.  We talk about the real, raw and sometimes misunderstood aspects of dining and working in the restaurant industry.  Our mission:  To educate, entertain, inspire, and connect.#FancyBreadMiami #restaurantlife #serverlife #FancyFridaySend us Fan Mail