EPISODE · Nov 18, 2019 · 8 MIN
Ep. 37 – Talking Waterfowl Brines with Scott Leysath, DU Magazine Cooking Columnist
from Ducks Unlimited Podcast · host Ducks Unlimited Inc
DUCKS UNLIMITED NATION TRIP AUCTION!Scott Leysath, DU Magazine cooking columnist joins host Chris Jennings to talk more waterfowl recipes. The two specifically talk about brines and how to best prepare your ducks and geese. Download and subscribe to follow along with all things waterfowl as the DU Podcast brings the resource to you.https://www.ducks.org/dupodcast DUCKS UNLIMITED NATION TRIP AUCTION!
Embed this episode
NOW PLAYING
Ep. 37 – Talking Waterfowl Brines with Scott Leysath, DU Magazine Cooking Columnist
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.