Ep. 38 - Wild Terra Taproom Takeover part 1

We here at BBR decided to get the In-Cider scoop on Wild Terra Cider and Brewing near downtown Fargo, so we sat down with Ethan Henning, the co-owner of WT (along with his wife Breezee) to discuss the beginning of cidery, the building they moved into and it's pitfalls, and the two different schools of making cider (Heritage and Modern), all the while sampling 3 of their own brews: Cobbknocker, Type II Fun, and Trail Magic. Please continue with part 2 to learn more! If you have any questions or comments, please feel free to e-mail us at [email protected]. If you like this episode and want to hear more, please rate and review our podcast. We appreciate the feedback we get from our listeners in helping us make better content for future episodes. On behalf of everyone at Brews, Booze, & Reviews, may your glasses be full, and your spirits high! Cheers!