Ep 4 - Cheese and The Netherlands
from The Paxton & Whitfield Cheese Podcast Hosted by Paxton&Whitfield
Join Annie Meakin, trade account manager at Paxton & Whitfield, and learn about Dutch cheese. This episode also features an interview with Otto Mead from Lynher Dairies in Cornwall, this award-winning dairy makes Cornish Yarg, Wild Garlic Yarg and Cornish Kern.
Embed this episode
No transcript yet.
Frequently asked questions
How long is this episode of The Paxton & Whitfield Cheese Podcast?
This episode is 28 minutes long.
When was this The Paxton & Whitfield Cheese Podcast episode published?
This episode was published on May 18, 2018.
Can I download this The Paxton & Whitfield Cheese Podcast episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.