Ep. 4 - The Stan Lee Fantasy Draft

On this episode of Technically Drinking we are going to toast and cheer a great life and a great man that is Stan Lee in a very unique, raucous and reverent tribute (Screw you Bill Maher). We draft and create a team of ONLY those characters created by Stan Lee and then rate them according to Teamwork, Looks, Power, and "Oh Shit!" You may be surprised at the teams and who actually wins! We also visit Strange Days Brewery in the River Market area of Kansas City. Chris Beier, Business Strategy Executive joins us and gives the lowdown on each beer. This was a fun one! Hope you enjoy it! Eddie: The Mexican- Rating: 7.9 Eden: Strawberry Sunday IPA - Rating: 7.2 Georgia On my Mind Peach Gose - Rating: 6.42 Vince: Japanese Black IPA - Rating: 9.014 Every character ever created by Stan Lee https://en.wikipedia.org/wiki/Category:Characters_created_by_Stan_Lee Please Follow us on: Facebook: http://facebook.com/technicallydrinking Instagram: http://instagram.com/technicallydrinking Twitter: http://www.twitter.com/TechDrinkPod Untappd: https://untappd.com/user/TechnicallyDrinking

Episode metadata supplied by the publisher feed · Published Nov 19, 2018

Embed this episode

Attribution link and audio player

Ready to play

Ep. 4 - The Stan Lee Fantasy Draft

0:00 1:04:07

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

3D Printing Today Andy Cohen & Whitney Potter Dr, Andy Cohen, with 28 years in the high tech industry, and Master Craftsman Whitney Potter both use 3D Printing, 3D capture and 3D Design professionally. These guys dig through all the hype to reveal the real value in what is happening today in the exciting world of 3D Printing. They discuss topics such as how to tune, upgrade and maintain your desktop factory, capturing physical objects into virtual 3D space, how to develop your own designs for 3D Printing, developing businesses related to 3D Printing and all the latest innovations. Each episode includes current events, 3-5 technically focused segments, and a "Thing of the week". The show also includes guest segments from luminaries and specialists including Emmett Lalish, Brook Drumm and lots of others across this incredible new Profession... ? Industry... ? Hobby... ? Theories of Everything with Curt Jaimungal Theories of Everything Exploring theoretical physics, consciousness, Ai, and God in a technically rigorous manner. If you'd like to support this endeavor, then please visit the Substack https://curtjaimungal.com as you get ad-free extras. Thank you for your charitable and kindhearted support. My name's Curt Jaimungal, a Torontonian with a degree in mathematical physics from the University of Toronto and I analyze various Theories of Everything from this analytic perspective, though more and more opening up to alternative approaches. The separating factor of TOE from other podcasts is its focus on depth even at the risk of limiting the audience due to how much detail we delve into subjects. Paralleling the intensity found in academic discourse, we're increasingly embracing a spectrum of unconventional ideas to conduct research during this podcast, rather than merely conveying existing information. #IDIODC Instructional Designers In Offices Drinking Coffee Chris Van Wingerden, Paul Schneider Grab your favorite brew (ours is coffee ☕) and sit down with Paul Schneider and Chris Van Wingerden from dominKnow.Together they unpack the real-world headaches L&D pros face — managing learning content creation, operations, and proving business value.Expect lively chats with guest experts and practical tips you can plug straight into your learning strategies or development workflows.Whether you’re a veteran L&D leader or a brand-new instructional designer, tune in for strategic, technology, and business insights into L&D operational excellence. Point of Origin iHeartPodcasts and Whetstone Media Point of Origin is about the world of food, worldwide. Each week we travel to different countries exploring culture through food, examining its past and present, and what it teaches us about who we are and how we came to be. Join Whetstone Magazine co-founder host Stephen Satterfield as he connects with those most immersed in defining and preserving global foodways. Along the way we’re drinking natural wine in Australia, sipping tea — Taiwanese Oolong and Sri Lankan Ceylon — and eating frejon, a Nigerian staple with Brazilian origins. The power of food is that it has a story to tell. Point of Origin is a podcast that enthusiastically uplifts the voices of women and people of color. We believe that this diversity isn’t just noteworthy but part of what makes our work essential and distinguished. When the gatekeepers are diverse, so too are the stories, its tellers and their experiences.

Frequently Asked Questions

How long is this episode of Technically Drinking?

This episode is 1 hour and 4 minutes long.

When was this Technically Drinking episode published?

This episode was published on November 19, 2018.

Can I download this Technically Drinking episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!