Ep 40. Celiac Disease - Gluten Free Living

Today, Rob and I discuss :  What is celiac disease? What proportion of the population is affected and what are the general symptoms and aspects of diagnosis that a person can expect. Plus, importance of healing the gut after contact with gluten, and the resulting injury to the intestinal lining. Why eating gluten-free products isn't the best way forward with celiac disease.  What are the four main foods that naturally contain gluten, and the variety of common, processed foods that come from those main foods, plus some surprising places that gluten is found in our environment. Five ways to support health with celiac disease to live a long and healthy life. Resources Canadian Celiac Association Canadian of Intestinal Research www.badgut.org Celiac Disease Foundation Celiac Straight Talk podcast with Julie Kennedy, RD (ep 23) Funktional Nutrition Podcast with Erin Holt (ep 142) Enjoying the show? Consider donating , leaving a 5 star review (if you loved it!), and/or sharing this episode with your friends and family :) Don't forget to visit our social media pages as well. You can find us on Facebook, Instagram, and YouTube Your support helps fuel the stoke and keeps the show going strong every week. Thanks! Website: www.mywifethedietitian.com Email: [email protected]