EPISODE · Aug 12, 2021 · 49 MIN
Ep. 40 - Chef Mark Coakley
The Executive Chef & partner of BKD's Backyard Joint talks about growing up in Mesa and being homeless for a while, how working in the kitchen has become a family affair, his love affair with the Phoenix sports scene, his take on chef driven bar food, learning to smoke meats and lots more.
Embed this episode
NOW PLAYING
Ep. 40 - Chef Mark Coakley
0:00
49:41
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.
Frequently Asked Questions
How long is this episode of Pulling Corks and Forks?
This episode is 49 minutes long.
When was this Pulling Corks and Forks episode published?
This episode was published on August 12, 2021.
Can I download this Pulling Corks and Forks episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!