EP.42 食農教育在城鄉，實踐想像無限大(日本食農教育) feat.周盈君Ashlyn

今天我們邀請到家吶子台式居酒屋的老闆同時也是六島創意總監的周盈君Ashlyn來跟我們分享日本的食農教育，看看我們能怎麼借鑒日本經驗。怎麼知道這個活動的? 食農教育不該是單獨一門課，應該從生活當中發掘日本很注重營養午餐，一定是吃當季吃當地，還會趁機介紹地方物產讓小朋友知道自己吃了什麼。日本有時尚的袋子來裝廚餘?可以會變成有機肥來種花種菜 -- Hosting provided by SoundOn

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EP.42 食農教育在城鄉，實踐想像無限大(日本食農教育) feat.周盈君Ashlyn

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