EP. 46 Friday Night Live: Rock Hall Controversies and Soulful Comfort Food....mmmm GOOD!

Send us Fan MailCrack open a cold one and settle in for a wild ride, rock aficionados! Your Friday Night Live host is back from a hiatus, and we're kicking things off with a taste-test challenge that's sure to leave my taste buds begging for mercy—the Malort Challenge, paired with the wacky bean boozled beans. And if you think you can outsmart me with your rock trivia, bring it on with 'Stump the Chump'! Plus, I've got some behind-the-scenes tales from my recent interview with the uber-talented Kobi Reese. Trust me, you don't want to miss the scoop on the almost-happened Portland broadcast fiasco.Now, let's talk Hall of Fame—Rock Music Hall of Fame, that is. We're diving into a mix of celebration and controversy as we highlight the much-deserved tip of the hat to Foreigner. But hold onto your headphones, because we're also stirring the pot over the baffling bypassing of rock legends like Styx and Boston. What's your take on these snubs? I'm all ears. And speaking of legends, the band the Effect is breathing new life into Journey's "Could Have Been You," and yes, you guessed it, Steve Perry's haunting vocals are in the mix! With Perry's comeback on the horizon, the buzz is real, and we're all here for it.Before we wrap up, let's get cozy with some comfort food chat that's just as soul-warming as those classic rock tracks we all love. I'm sharing a crockpot recipe that's a hug in a bowl, perfect with Kathryn's freshly baked biscuits. It's the ultimate pairing—like Uriah Heep and the Rock Hall, only this dish isn't missing from my table. Oh, and don't think I forgot about the visual delights—I'm giving you a virtual tour of the studio, featuring personal mementos and a touching tribute painting by my brother-in-law, Vito. Remember, folks, it's your engagement that fuels this show, so keep those comments, subscriptions, and Instagram follows coming!#tellyourstory #familymatters #thebenmaynardprogram #rockandrollhalloffame #comfortfood #fridaynightliveSupport the showThanks for listening! Follow me on Instagram: benmaynardprogram and subscribe to my YouTube channel: THE BEN MAYNARD PROGRAMI also welcome your comments. email: [email protected]