Ep. 47 Bread Making: From No-Knead to Sour Dough

from Mother Earth News and Friends · host MOTHER EARTH NEWS NETWORK

Bread Making: From No-Knead to Sour Dough In this episode of Mother Earth News and Friends, our guests discuss the basics of bread making from easy no-knead recipes to the more sensitive sour-dough. Follow the links below for topics mentioned in the podcast that may have piqued your interest: Homemade Bread-Baking Guide Homemade Sandwich Bread Whole Grains Guide: Recipes Cooking Tips and Nutrition Information for Healthy, Whole-Grain Foods Books by Victoria: From No-Knead to Sour Dough Craft Distilling Pure Poultry Check out the MOTHER EARTH NEWS Bookstore for more resources that may pique your interests! To see more podcasts, visit our Mother Earth News and Friends page! Check out the MOTHER EARTH NEWS video page for an opportunity to see our podcast guests on camera! The Mother Earth News and Friends podcast is a production of Ogden Publications.

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This episode is 30 minutes long.

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This episode was published on November 8, 2018.

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