Ep. 49 - Lessons from Kenya. Regenerative Agriculture. Moses Ojunju. episode artwork

EPISODE · Dec 3, 2024 · 56 MIN

Ep. 49 - Lessons from Kenya. Regenerative Agriculture. Moses Ojunju.

from Eat Better Food Today!

On this episode we are grateful to have Moses Ojunju.  Moses He currently the CEO for the Global Foundation for Climate Change Africa.  Moses and GFCCA have worked with over 1,000 small farmers in Kenya, training them on regenerative agriculture, while restoring 2000 acres of land and planting 1.5M trees.  He is located in the western region of Kenya, on Lake Victoria, in Homa Bay County.    #eatbetterfoodtoday #longevity #health #foodismedicine #regenerativeagriculture #kenya #GFCCA   Please visit our website https://eatbetterfoodtoday.com for this week's recipe, interviews, books, research, videos. Look for information on Moses Ojunju  https://www.linkedin.com/in/moses-ojunju-2b37b8155/  Moses Organization www.gfccafrica.org     What's In Season https://www.seasonalfoodguide.org/    Segment Notes:   Breakfast, Weather, Growing Seasons  1:36 Journey to CEO, Setting a Vision  3:02 The Regenerative Kenyan Farm  5:26 Why is Regenerative Farming Important  11:30 -        Soil, Pests, Income, Biodiversity with Bioacoustics  Climate: Continuing to Educate  18:24 Regen Agriculture Research  23:15 Success Stories  27:25 Strategic Planning Event Dec 7th  30:53 Unsafe Water, Hunger, Cancer Deaths  33:00 Where Can We Start  38:56 What's Next: Need Global Support  45:34 The Recipe: Ugali & Nyama choma  48:33

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Ep. 49 - Lessons from Kenya. Regenerative Agriculture. Moses Ojunju.

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