Ep 49: Teatime at Home with Caterer Mimi Randall episode artwork

EPISODE · Oct 23, 2017 · 45 MIN

Ep 49: Teatime at Home with Caterer Mimi Randall

from Preheated Baking Podcast · host Andrea Ballard and Stefin Kohn

The Cookbook Challenge results are in! The Victoria Sponge Cake from Lucy’s Bakes presented an interesting challenge to Stefin, while Andrea loved the Valencia Orange Cake from The Italian Baker by Melissa Forti. Caterer Mimi Randall, owner of Splendid Cakes and Catering in Plymouth, Minnesota gives us her tips for a festive tea party, while Stefin reviews several books that can help you create your own teatime at home. Bake along with Stefin and Andrea in their baking Facebook group, Preheated. You can find links to recipes on their baking website, www.preheatedpodcast.com. Join the fun!

The Cookbook Challenge results are in! The Victoria Sponge Cake from Lucy’s Bakes presented an interesting challenge to Stefin, while Andrea loved the Valencia Orange Cake from The Italian Baker by Melissa Forti. Caterer Mimi Randall, owner of Splendid Cakes and Catering in Plymouth, Minnesota gives us her tips for a festive tea party, while Stefin reviews several books that can help you create your own teatime at home. Bake along with Stefin and Andrea in their baking Facebook group, Preheated. You can find links to recipes on their baking website, www.preheatedpodcast.com. Join the fun!

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Ep 49: Teatime at Home with Caterer Mimi Randall

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This episode is 45 minutes long.

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This episode was published on October 23, 2017.

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The Cookbook Challenge results are in! The Victoria Sponge Cake from Lucy’s Bakes presented an interesting challenge to Stefin, while Andrea loved the Valencia Orange Cake from The Italian Baker by Melissa Forti. Caterer Mimi Randall, owner of...

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