EP 56 - Grazing at Palms

We're back at Palms for an audio tour of some of the property's restaurants. Some are old, like the AYCE Buffet. Some are re-imagined, like Serrano Vista Cafe. And some are new - or might as well be, as they had barely opened before the Covid shutdown two years ago. Al and Rich also talk to Jon and Jenelle Batista, the co-owners of Artisanal Foods. They're closing their retail store, but will still sell great, unusual and exotic stuff online at www.artisanalfoods.com. Also: Martin Yan cooks with students, and the ultimate classic Japanese cuisine comes to The Venetian. Learn more about your ad choices. Visit podcastchoices.com/adchoices