Ep: 615 | Mr Gole | Food, Resturent & Travelling| Sushant Pradhan Podcast

Suggest Guests For Our Podcast: https://forms.gle/ytt6a9jxe8YwzsGD6 What does it take to become one of Nepal's most recognized food vloggers? In this episode of the Sushant Pradhan Podcast, Mr Gole shares his incredible journey from student life to becoming one of Nepal's leading food vloggers and content creators. Mr Gole talks about his school life, the challenges he faced before entering content creation, and how his passion for food reviews helped him build a loyal audience across YouTube, Instagram, Facebook, and TikTok. He also shares the story behind The Second Plate, why it was shut down, and the valuable lessons he learned from running the business. The conversation explores how food reviews are created, the ethics of reviewing restaurants, positive criticism, and what aspiring food vloggers should focus on. Mr. Gole also discusses balancing health while constantly trying different foods, his experiences with livestreaming, taking breaks from social media, his future goals, exploring international cuisines, especially in India, and his thoughts on the rapidly growing social media industry in Nepal. If you're interested in food reviews, content creation, YouTube growth, restaurant reviews, the creator economy, or simply want to hear the inspiring journey of one of Nepal's top creators, this episode is packed with valuable insights. GET CONNECTED WITH Mr Gole: Instagram - https://www.instagram.com/mr.gole_nepal/?hl=ne YouTube - https://www.youtube.com/@mrgole8 Facebook - https://www.facebook.com/mrgole8/ TikTok - https://www.tiktok.com/@mrgole8