Ep 68. Earth Month - Food Waste in the Household - Reduce, Reuse and Recycle in the Kitchen

Today, we have a sequel from our guest interview with Meredith Cushing, RD on Food Waste. Our first interview with Meredith was Ep 43. Food Rescue and Food Waste Prevention. In today's episode, we discuss food waste at the consumer level. We discuss why overbuying is a problem and how people can take control of their household food waste with better planning, which can help save money and prevent good food from going to the landfill. Meredith offers loads of tips for reducing food waste in your kitchen, how to store foods properly, what best before dates can mean, other shopping tips, and ideas for the majority of the food scraps we typically throw out. For more information, you can check out Meredith's article Earth Month - Stop Food Waste - Reduce, Reuse, Recycle in the Kitchen on our website. Enjoying the show? Consider leaving a 5 star review (if you loved it!), and/or sharing this episode with your friends and family :) Don't forget to visit our social media pages as well. You can find us on Facebook, Instagram, and YouTube. Your support helps fuel the stoke and keeps the show going strong every week. Thanks! Website: www.mywifethedietitian.com Email: [email protected]