EP 69: Planning the path to plate
from BASC
For shoots nationwide, the end of the season marks the start of some of the most crucial planning. This episode explores the journey of wild game from the field to the table and the decisions that need to be made now to ensure a smooth season ahead. We explore the practical considerations of where your game will go, how it’s processed and the infrastructure, compliance and forward planning needed to make it all work. Whether you’re thinking about expanding distribution, connecting more with your local community, or taking greater control of where your game ends up, now is the time to plan. We’ll also highlight how excellence across the entire supply chain is celebrated through the Eat Game Awards, which showcase the people and businesses championing British wild game. The Wild Game Guide
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What this episode covers
For shoots nationwide, the end of the season marks the start of some of the most crucial planning. This episode explores the journey of wild game from the field to the table and the decisions that need to be made now to ensure a smooth season ahead. We explore the practical considerations of where your game will go, how it’s processed and the infrastructure, compliance and forward planning needed to make it all work. Whether you’re thinking about expanding distribution, connecting more ...
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