Ep. 754: How to Skin a Sea Otter

from The MeatEater Podcast · host MeatEater

Steven Rinella talks with Heather Douville and Jimmy Rinella in Alaska. Topics discussed: Big sea otters; the proper skinning technique; the importance of a sharp knife; belly contents; and more.  Connect with Steve and The MeatEater Podcast Network Steve on Instagram and Twitter MeatEater on Instagram, Facebook, Twitter, and YouTubeSee omnystudio.com/listener for privacy information.

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This episode was published on August 26, 2025.

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