EP06 | World Without Cows: what would happen?

The 6th episode provides a multifaceted overview of the global livestock industry, exploring its cultural, economic, and environmental impacts. The documentary "World Without Cows" questions whether we could thrive without cattle, highlighting their essential role in cultures like the Maasai and their contributions to food production and environmental health. Experts weigh in on the complex relationship between livestock and climate change, with some arguing that cows could even help save the planet. Additionally, the blog article on animal nutrition discusses cutting-edge technologies like AI, genetic engineering, and bioengineering, reshaping how we feed animals. Lastly, a report on Mexico’s agro-food sector reveals its growth outpacing the national economy, driven by gains in food production, particularly animal feed, fruits, and dairy.