EP078: Talking Wild Game Cooking with Hank Shaw and Johnathan O'Dell episode artwork

EPISODE · Feb 24, 2018 · 2H 6M

EP078: Talking Wild Game Cooking with Hank Shaw and Johnathan O'Dell

from Hunt Talk Radio · host Randy Newberg

In this Episode (078) of Leupold's Hunt Talk Radio, Randy is in Arizona and joined by past guests Hank Shaw and Johnathan O'Dell to discuss food and cooking of the things we hunt.  Hank is a renowned wild game cooking author.  Johnathan a biologist, historian, and standout cook.  Topics discussed are small game hunting, Coues deer, foraging, fore borne illnesses, mistakes when cooking wild game, over complicating cooking, fat mallards, crane hunting, waterfowl delicacies, and more items to make your mouth water. Learn more about your ad choices. Visit megaphone.fm/adchoices

In this Episode (078) of Leupold's Hunt Talk Radio, Randy is in Arizona and joined by past guests Hank Shaw and Johnathan O'Dell to discuss food and cooking of the things we hunt.  Hank is a renowned wild game cooking author.  Johnathan a biologist, historian, and standout cook.  Topics discussed are small game hunting, Coues deer, foraging, fore borne illnesses, mistakes when cooking wild game, over complicating cooking, fat mallards, crane hunting, waterfowl delicacies, and more items to make your mouth water. Learn more about your ad choices. Visit megaphone.fm/adchoices

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EP078: Talking Wild Game Cooking with Hank Shaw and Johnathan O'Dell

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Frequently Asked Questions

How long is this episode of Hunt Talk Radio?

This episode is 2 hours and 6 minutes long.

When was this Hunt Talk Radio episode published?

This episode was published on February 24, 2018.

What is this episode about?

In this Episode (078) of Leupold's Hunt Talk Radio, Randy is in Arizona and joined by past guests Hank Shaw and Johnathan O'Dell to discuss food and cooking of the things we hunt.  Hank is a renowned wild game cooking author.  Johnathan a biologist,...

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