EPISODE · Oct 6, 2022 · 33 MIN
EP09 【格格說菜】賦予食物美味的主角－香料和調味料
from 老女孩的fun club · host 老女孩
您如何運用調味料做料理？什麼食材搭配什麼香料才最對味？且聽格格老師道來..... 天然調味粉制作： 乾香菇5朵 開陽30g 乾昆布 20-30公分 烤乾的洋蔥(烤箱亦或食物乾燥機，低溫70度烤10小時） 烤乾的蒜片(同上） 鹽20-30g 以上食材放在一起打碎成粉，用乾淨密封的玻璃罐冷凍保存。 Facebook搜尋： 老女孩fun club 格格的幸福廚房 留言告訴我你對這一集的想法： https://open.firstory.me/user/cl6oq95d702s101z6e12q8n69/comments Powered by Firstory Hosting
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EP09 【格格說菜】賦予食物美味的主角－香料和調味料
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