EP23｜是按怎台灣人遐爾愛食飯

from 李講古我來聽・用台語講100個台灣人的故事 · host 用台語講100個台灣人的故事

EP23｜台灣蓬萊米之父母—磯永吉、末永仁台灣bì-lù？金牌？你較愛佗一種？你敢知影：無論是台灣bì-lù抑是金牌，好lim ê祕密lóng是因為內底有蓬萊米！各位觀眾朋友啊，人講「飲酒tio̍h-ài思源」、「一粒米，百粒汗」。除了辛苦種作ê農民，背後專業ê農業學家mā足重要--ê。台灣ê蓬萊米，是蓬萊米之父——磯永吉，kah蓬萊米之母——末永仁，經過一段足長時間ê研究kah試驗，才成功選育出適合台灣氣候koh產量懸ê品種。咱「李講古，我來聽」今仔日欲來講蓬萊米ê身世，做伙來認捌研發蓬萊米ê農業學家：磯永吉、末永仁。 #莫予人講忘恩負義 #飲酒思源 #予焦啦 #蓬萊米為什麼叫蓬萊米 #每天都要吃  #磯永吉 #末永仁 #稻米育種 #在來米改良 #台中六十五號 #磯小屋故事ê文字稿，請去阮ê網站 https://www.taigistory.com/ 面冊迷眾頁 https://www.facebook.com/Podtaigi.LKK/ Instagram https://www.instagram.com/podtaigi.lkk/ Background music: https://www.chosic.com/free-music/all/

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EP23｜是按怎台灣人遐爾愛食飯

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