EPISODE · Jun 2, 2021 · 1H 45M
EP24: Spring Cleaning, Smothered, Covered and Grease-Fired (a mailbag episode)
from Fire and Grain
The guys work thru recent mailbag questions such as: Spring cleaning tips for pits and grills Is it important to clean your pit? Reseasoning? Is it a thing? Why? Charcoal types: What's the difference? What is creosote and why is it bad? What to do with all that grease!? Must-have nearby items when cooking. Marinate vs rub vs injection vs baste Sauce - when to use, when not to When to use direct heat and when to use indirect
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EP24: Spring Cleaning, Smothered, Covered and Grease-Fired (a mailbag episode)
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