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EP3 - RISING TO THE CHALLENGE episode artwork

EPISODE · Mar 3, 2022 · 23 MIN

EP3 - RISING TO THE CHALLENGE

from The Oven Light · host Rick Oleshak

In the third installment of ‘The Oven Light’, baking professionals Paul Bright and Kenyatta Holmes join host Rick Oleshak to talk about the intriguing category of chemical leaveners which include baking powder and baking soda. The trio dives into key product formulation and application areas for everything from sweet goods to tortillas while having some fun along the way. As always, ‘The Oven Light’ podcast is both educational and entertaining. So, flip the switch and have a listen.

What this episode covers

In the third installment of ‘The Oven Light’, baking professionals Paul Bright and Kenyatta Holmes join host Rick Oleshak to talk about the intriguing category of chemical leaveners which include baking powder and baking soda. The trio dives into key product formulation and application areas for everything from sweet goods to tortillas while having some fun along the way. As always, ‘The Oven Light’ podcast is both educational and entertaining. So, flip the switch and have a listen.

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EP3 - RISING TO THE CHALLENGE

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Frequently Asked Questions

How long is this episode of The Oven Light?

This episode is 23 minutes long.

When was this The Oven Light episode published?

This episode was published on March 3, 2022.

What is this episode about?

In the third installment of ‘The Oven Light’, baking professionals Paul Bright and Kenyatta Holmes join host Rick Oleshak to talk about the intriguing category of chemical leaveners which include baking powder and baking soda. The trio dives into...

Can I download this The Oven Light episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.
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