EP34: The Globe-Trotting Culinary Philanthropist (with guest Chef Shannon Smith)

Nick and Kevin join world-traveler, chef-extraordinaire and humble teacher, Shannon Smith, as she documents some of her favorite stories from journeys around the world, highlighting experiences with live-fire in many different countries. Her videos and blogs on chefshannon.com give people a glimpse inside Shannon's experiences and travels. She talks multiple recipes and cooking styles with Nick and Kevin (and brings dinner!) and shares a few laughs and cocktails as they broaden their horizons of "bbq" and bold flavors. Her cookbook is set to be released soon.

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This episode is 2 hours and 7 minutes long.

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This episode was published on November 11, 2021.

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