EPISODE · Mar 9, 2025 · 9 MIN
EP34. 為什麼我選擇斜槓創業甜點而不是全職？
from YES!聊心室! · host 思幔
創業及生活不簡單，可以聽我分享，也可以跟我分享 本集重點 : 「斜槓創業讓我能夠同時享受兩種不同的生活方式。一方面，我可以透過接案工作保持專業的成長；另一方面，我也可以透過甜點創業實現自己的興趣。」 1.不當成主業壓力比較不大 2.遠端接案工作增加不同收入的可能性，以及能力增加 3.結合興趣與工作，生活更有動力 4.多元收入 5.建立個人品牌，創造長期價值 yes bake IG: https://www.instagram.com/yes_bake_/ 商業合作可以寄信給我 : [email protected] 小額贊助支持YES!聊心室! : https://pay.soundon.fm/podcasts/bb6462b6-7a1e-4d23-a8a9-8151f3e1c358 -- Hosting provided by SoundOn
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EP34. 為什麼我選擇斜槓創業甜點而不是全職？
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