EPISODE · Oct 14, 2022 · 19 MIN
EP4. 舌尖上的老味道!薪火相傳 50 年的雞肉飯老店如何在疫情後創新轉型 ft. 嘉藝美食料理團創辦人 莉莉姊
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📣 點擊我加入好響付費訂閱 ▪三雅嘉義火雞肉飯 ▪官方IG ▪合作邀約:[email protected] --- ▪留言告訴我你對這一集的想法 Powered by Firstory Hosting
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EP4. 舌尖上的老味道!薪火相傳 50 年的雞肉飯老店如何在疫情後創新轉型 ft. 嘉藝美食料理團創辦人 莉莉姊
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