Ep43 Saffron Toned episode artwork

EPISODE · Feb 1, 2021 · 1H 23M

Ep43 Saffron Toned

from Drunk Dish Podcast · host Drunk Dish Podcast

Welcome to Ep43, where we talk about how Brexit is affecting food all over the world. Nicki from the Nicki Needs an Adult podcast joins us! Melissa discovers your new favorite cocktail in a weird beer and champagne cocktail, Nicki fills us in on rotting soybeans, and Kate shares another recipe.   The featured drink this episode is the Black Velvet. You can find the recipe at DrunkDish.com. Follow Nicki Needs an Adult on Twitter! https://twitter.com/NeedsAdult   Music by Andrew Huang.   Don't forget to rate and subscribe! iTunes/Apple Google Spotify   Blog: DrunkDish.com Twitter: @drunkdishpod Instagram: @drunkdish Facebook: Drunk Dish Podcast Email: [email protected]

Episode metadata supplied by the publisher feed · Published Feb 1, 2021

Embed this episode

Ready to play

Ep43 Saffron Toned

0:00 1:23:16

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Drunk Dish Podcast?

This episode is 1 hour and 23 minutes long.

When was this Drunk Dish Podcast episode published?

This episode was published on February 1, 2021.

Can I download this Drunk Dish Podcast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!