EP67 ｜吃貨交朋友：香料很複雜嗎？聽聽廠商怎麼說 ft.味旅創辦人－香料老司機 Rex

from 寧可當吃貨 · host 寧可當吃貨

記得以前做菜時，大家對於香料是很懵懂的下廚最常用到的是胡椒鹽和五香粉，然後沒了不過這幾年，愈來愈多人開始認識肉桂、八角、花椒、孜然…等等香料，也更願意嘗試然而儘管有心認識，卻不一定就有那個力面對這些香料該如何使用呢？本集邀請到香料專賣店味旅的老闆，人稱香料老司機的Rex 一起來聽聽這些讓料理香氣四溢的魔法植物吧～－本集內容包括：你說的小茴香是我想的那個小茴香嗎？香料名稱造成的困擾適合新手採購的香料什麼是十三香？什麼是masala？如何挑選花椒怎麼運用花椒做麻辣鍋？－嘿！Rex 可是有大方提供味旅專屬優惠給各位的唷！即日起至10/31 在味旅官網消費滿199元，結帳時輸入折扣碼【foodie30】，即可折抵30元偷偷告訴你：官網原本就有提供新加入會員50元折價券，且全站消費滿699元即免運聰明的奶粉們，應該知道怎麼做最划算吧！ ✪ ω ✪ 立刻逛逛味旅 👉https://reurl.cc/QZWd6O －如果你喜歡《寧可當吃貨》的話，拜託幫忙訂閱並分享給親朋好友們，讓節目可以被更多人聽到，我也會更有說故事和美食的動力唷～ヾ(≧▽≦*)o FB：https://reurl.cc/9ZR4ra IG：寧可當吃貨 being.afoodie Music: Redwood Highway AcousticMeditation2 (https://audionautix.com/) 小額贊助支持本節目： https://open.firstory.me/user/cklase4t37jae0872lm9x1xmv 留言告訴我你對這一集的想法： https://open.firstory.me/user/cklase4t37jae0872lm9x1xmv/comments Powered by Firstory Hosting

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EP67 ｜吃貨交朋友：香料很複雜嗎？聽聽廠商怎麼說 ft.味旅創辦人－香料老司機 Rex

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