EP73 ｜吃貨來抬槓：奇特的食材或料理體驗，都是為了體驗更多人生 ft. 野和尚的燒菜筆記

from 寧可當吃貨 · host 寧可當吃貨

你願意為了體驗吃，做到什麼程度呢？當私廚為人出餐？接下一個小時內餵飽 30-40 人的不可能任務？參加料理節目？拿自己的興趣和專業廚師比拚？還是…品嚐一些如孔雀、鱷魚、熊肉之類的奇妙的食材？本集私心邀請到我自己追蹤多年的野和尚（或者你想用劇場製作人楊帛翰稱呼他也可以(￣y▽￣)╭ ）一起來聽聽他分享各種家常便飯，還有不那麼家常的料理、食材及飲食文化－喜歡野和尚的分享嗎？歡迎追蹤FB粉專《野和尚的燒菜筆記》：https://reurl.cc/V4Vn3y －如果你喜歡《寧可當吃貨》的話，拜託幫忙訂閱並分享給親朋好友們，讓節目可以被更多人聽到，我也會更有說故事和美食的動力唷～ヾ(≧▽≦*)o FB：https://reurl.cc/9ZR4ra IG：寧可當吃貨 being.afoodie Music: Redwood Highway (https://audionautix.com/) 小額贊助支持本節目： https://open.firstory.me/user/cklase4t37jae0872lm9x1xmv 留言告訴我你對這一集的想法： https://open.firstory.me/user/cklase4t37jae0872lm9x1xmv/comments Powered by Firstory Hosting

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EP73 ｜吃貨來抬槓：奇特的食材或料理體驗，都是為了體驗更多人生 ft. 野和尚的燒菜筆記

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