Skip to content
Epi 63 :: Get Bar Ready :: Making Simple Syrup episode artwork

Feb 8, 2019 24 min

Epi 63 :: Get Bar Ready :: Making Simple Syrup

from Designated Drinker Show Hosted by Missing Link

Get the featured cocktail recipe: Market Raspberry Margerita In our new special series, Get Bar Ready, Gina gives us the “how-to’s” to get our at-home bars in tip-top shape. Having the essentials, creating your own ingredients and knowing how (and how long) to keep them, is key to crafting delicious cocktails. So, on each GBR episode, she will be giving us the step-by-step instructions we need to become the master of own bar. In this episode, Gina teaches us how to make a simple raspberry-sage syrup. Yes, its simple, but her pro tips make sure it's perfect. For starters, make sure you always have the following at the ready:Vodka. Gin. Bourbon. Rye Whiskey. Tequila. Mezcal. Triple Sec. Vermouth (dry and sweet). Angostura Bitters. Peychauds Bitters. Bittermens Orange Bitters. Support the show and help new listeners find us by subscribing and REVIEWING. We'd love to hear what you think and if you have a special request, shot a message to [email protected].

Episode details come from the podcast's RSS feed.

Embed this episode

Ready to play

Epi 63 :: Get Bar Ready :: Making Simple Syrup

0:00 24:03

No transcript yet.

Requests help us decide what to transcribe next.

Frequently asked questions

How long is this episode of Designated Drinker Show?

This episode is 24 minutes long.

When was this Designated Drinker Show episode published?

This episode was published on February 8, 2019.

Can I download this Designated Drinker Show episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.