Episode 091 - Sake (Part I)

In this episode, we interview WSET certified educator Lara Victoria about one of her passions - sake. Some of the subjects we discuss include: How Lara took her childhood passions for food and photography and turned them into a life-sustaining passion. What it takes to make Sake - including the many ways it's different from beer and wine in both its flavor profile and production methods. The strange and wonderful world of Koji - a mold - that's right, you heard me - a mold that transforms rice into a vessel for alcohol. The different classifications and quality levels associated with Sake Resources for learning about sake, wine, and spirits, And much, much more.