Episode 1 Fresh Eggs and a Five Hundred Dollar Quiche

So you think you want backyard chickens, fresh eggs and maybe even a rooster named Stew.  Oh, those pretty blue, green and brown eggs are delicious and they look great in your Instagram pictures, but be prepared for spending money, falling in love, unavoidable heartbreak, and poop. In this episode, we are talking with Michelle Marine of SimplifyLiveLove.com about how to get started raising city and backyard chickens and answer some common questions listeners may have. There might even be a crazy story or two and of course, we will chat about food and recipes. Your host is Mary Lovstad and her blog is Farm Girl Cook'n.   You can send in questions and comments to [email protected].