Episode 1: Moving from Cake Hobbyist to Cake Business Owner

Are you tired of being a laborer in your own kitchen? In this debut episode of Conversations Over Cake, we’re digging into the structural blueprint of a successful home-based studio.I’m sharing the exact mindset shift I made to go from an “expensive hobby” to an 8-time award-winning business. We’re moving beyond the buttercream to focus on the math, strategy, and management required actually to get paid what you’re worth.In this episode, you’ll learn:* The “Hobbyist” Trap: Why talent alone isn’t enough to pay the bills.* Math Over Moods: The first step to professional pricing.* The Architect Mindset: How to start making big-picture decisions for your studio.Ready to level up? ✨ The Cake Collective: My 6-month business coaching program starts May 5th. Scholarships are available! Click HERE to apply! This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit conversationsovercake.substack.com