Episode 10: Is it a food intolerance or just bacterial imbalance?

99% of the clients I work with come to me with a food intolerance. Gluten, dairy, onion, garlic, the list goes on. Hell, someone of my clients say they struggle to even eat a salad without the bloat of digestive discomfort. If you would like to know more about how addressing the underlying cause of your gut issues can allow you to eat food without this symptoms, this episode is for you!Want to work with Karly 1:1? Apply for her Nourished Gut ProgramFollow Karly on Instagram @karlyravennaturopath and Join the Nourished Gut Community on FacebookHead over to www.karlyraven.com for more. _________________________________________________________________________WORK WITH KARLY Ready to stop managing symptoms and start rebuilding? Karly takes a limited number of one-on-one clients each month through the Nourished Gut Program — applications are open: https://www.nourishedgutclinic.com/nourishedgut FREE RESOURCE Not ready for that yet? Start here. Grab Karly's free 3-Day Bloat Fix — a short, practical protocol targeting the most common drivers of daily bloating: https://www.nourishedgutclinic.com/bloat VISIT US ONLINE Gut health support for clients → https://www.nourishedgutclinic.com Mentoring & clinical education for practitioners → https://www.karlyraven.com FOLLOW ALONG @karlyravennaturopath — clinical insights, gut health education & behind the scenes @nourishedgutclinic — the clinic page, client wins & what's on ENJOYING THE PODCAST? A rating and review takes 30 seconds and helps more people find the show who really need it. Thank you. DISCLAIMER Content shared on the Nourished Gut Podcast is for educational purposes only and is not medical advice. Always consult a qualified health practitioner before making changes to your health or treatment plan....