Episode 101 - In the Club, Erewhon Bread, and Trusted Sources

This week for Episode 101 Brooke and Corbin kick the day off by talking about the state of the house since the DJ equipment has arrived, as well as his experience watching his friends learn their way around the equipment. Following that, the two talk about a loaf of bread Brooke recently made and what "compostable" really means in the context of her bags, leading Corbin to share his possible gardening plans for the house. Shortly after that, the Brooke talks about keeping distance from fermented foods, leading the two to dive into a rabbit hole about what post-biotics are. Later in the episode Corbin talks about a new country he recently learned about, and the two throw out the idea of them doing geography and trivia type videos. Listen along this week while Brooke and Corbin discuss these topics and plenty more!