EPISODE · Feb 23, 2012 · 38 MIN
Episode 112: Beaverkill Trout Hatchery
from The Farm Report
On this week’s episode of The Farm Report, Erin Fairbanks is joined by Sherry Shaver of Beaverkill Trout Hatchery. Tune in as Erin continues her series of exploring farming in the Catskills and learn about Sherry’s fish farming operation and how she was introduced to this way of life through family tradition. Learn more about water quality, trout species, egg harvesting, and life as a fish farmer. This program was sponsored by S. Wallace Edwards & Sons. “Good water is the key to the whole hatchery… everything we do here is controlled by nature.” “Once you hook a brown trout, it will be a while before you hook it again.” –Sherry Shaver of Beaverkill Trout Hatchery on The Farm Report.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
What this episode covers
On this week’s episode of The Farm Report, Erin Fairbanks is joined by Sherry Shaver of Beaverkill Trout Hatchery. Tune in as Erin continues her series of exploring farming in the Catskills and learn about Sherry’s fish farming operation and how she was introduced to this way of life through family tradition. Learn more about water quality, trout species, egg harvesting, and life as a fish farmer. This program was sponsored by S. Wallace Edwards & Sons. “Good water is the key to the whole hatchery… everything we do here is controlled by nature.” “Once you hook a brown trout, it will be a while before you hook it again.” –Sherry Shaver of Beaverkill Trout Hatchery on The Farm Report. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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Episode 112: Beaverkill Trout Hatchery
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