Episode 119: Just Because I’m a Chef, How Would I Know What’s in a Cotton episode artwork

EPISODE · Jan 13, 2015 · 34 MIN

Episode 119: Just Because I’m a Chef, How Would I Know What’s in a Cotton

from Let's Get Real

Cotton Candy Latte? Oh come on!! Yes, it’s a real thing and yes — Erica Wides is talking about it on today’s episode of Let’s Get Real. Tubs of margarine and suburban dinners are Erica’s nightmare and she gives listeners a window into the hellish world of guns and snowboards in New Jersey. This program was brought to you “To me, the flavor of cotton candy just tastes pink.” [05:00] –Erica WIdes on Let’s Get RealSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Episode metadata supplied by the publisher feed · Published Jan 13, 2015

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Episode 119: Just Because I’m a Chef, How Would I Know What’s in a Cotton

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