Episode 12 Alsace Riesling - The Moveable Feasters: Tasti...

What this episode covers

In this episode, we analyse Alsace Riesling using the WSET Level 3 Systematic Approach to Tasting. Sheltered by the Vosges Mountains, Alsace produces dry, high-acid, structured Rieslings with intense citrus, stone fruit and mineral notes, often developing characteristic petrol aromas with age. We discuss climate, soils, alcohol levels, texture, ageing potential, and how to clearly assess quality and readiness for drinking in an exam context. Perfect for WSET Level 3 students preparing for blind tasting.

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Frequently Asked Questions

How long is this episode of The Moveable Feasters: Tasting Level 3?

This episode is 11 minutes long.

When was this The Moveable Feasters: Tasting Level 3 episode published?

This episode was published on March 29, 2026.

What is this episode about?

In this episode, we analyse Alsace Riesling using the WSET Level 3 Systematic Approach to Tasting. Sheltered by the Vosges Mountains, Alsace produces dry, high-acid, structured Rieslings with intense citrus, stone fruit and mineral notes, often...

Can I download this The Moveable Feasters: Tasting Level 3 episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.