Episode # 121, "Freezer-Friendly Foods" episode artwork

EPISODE · Nov 8, 2021 · 20 MIN

Episode # 121, "Freezer-Friendly Foods"

from Practical Prepping Podcast · host Mark & Krista Lawley

Practical Prepping Podcast Episode # 121, "Freezer-Friendly Foods"Please share this episode with friends. Here is the direct link: https://practicalpreppingpodcast.buzzsprout.comIn this episode Krista discusses thirty two food items you may not know are freezer friendly, how to prepare them, and approximately how long they last.Here's the list:EGGS -- freeze whites and yolks separately, or scramble them -- 1 year.MILK -- plain, half n half, or buttermilk -- 3 mos.AVOCADO -- cut in half or mashed -- 6 mos.FLOUR -- 2 years.NUTS -- 2 years.HALLOWEEN CANDY -- 1 year.BUTTER -- 6 mos.COOKED PASTA -- drizzle in olive oil -- 2 weeks.BANANAS -- whole or peeled -- 6 mos.CORN ON COB -- blanch first -- 1 year.GARLIC -- whole or chopped -- 1 year.ONION -- chopped -- 1 year.COOKED RICE -- 6 mos.HUMMUS -- 3 mos.CHIPS -- 1 year.PEANUT BUTTER -- 9 mos.BROTH -- ice cube tray or freezer bag -- 1 year.PESTO -- 1 year.FRESH HERBS IN OLIVE OIL -- ice cube tray -- 2 years.TORTILLAS -- 8 mos.CHEESE -- shredded or block -- 6 mos.SOUR CREAM -- 6 mos.CREAM CHEESE -- 2 mos.GINGER ROOT -- peeled, minced -- 6 mos.PRE-MADE PBJ SANDWICHES -- 6 mos.GRAPES -- plain or sugared -- 1 yearLEMONS -- whole or sliced -- 4 mos.WINE -- use ice cube tray -- 1 year.PANCAKES AND WAFFLES -- 1 year.MASHED POTATOES -- 6 mos.RAW DOUGH -- pizza, pie crust, bread, cookie -- 3 mos.FROSTING -- canned -- 3 mos.You can support us at:www.buymeacoffee.com/practicalprepPractical PreppingWebsite: www.practicalprepping.infoEmail at [email protected] sponsors for this episode are:Jim Curtis Kniveshttps://www.facebook.com/JimcurtisknivesEmail Jim:  [email protected] Designshttps://www.prolinedesigns.usEmail: [email protected] Jude Children's Research Hospitalwww.stjude.orgYou can purchase the book: "Practical Prepping For Everyday People"Click here:https://www.amazon.com/Practical-Prepping-Everyday-People-Emergencies/dp/B087H5TZMG/ref=sr_1_2?dchild=1&keywords=Krista+Lawley&qid=1633476638&s=books&sr=1-2Website design and hosting by ProLine DesignsCopyright 2021, Practical Prepping PodcastJoin us on Mondays, Wednesdays, and Fridays for more episodes of Practical Prepping Podcast.

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Practical Prepping Podcast Episode # 121, "Freezer-Friendly Foods" Please share this episode with friends. Here is the direct link: https://practicalpreppingpodcast.buzzsprout.com In this episode Krista discusses thirty two food items you may not know are freezer friendly, how to prepare them, and approximately how long they last. Here's the list: EGGS -- freeze whites and yolks separately, or scramble them -- 1 year.MILK -- plain, half n half, or buttermilk -- 3 mos.AVOCADO -- cut in half or...

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Episode # 121, "Freezer-Friendly Foods"

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