EPISODE · Jan 9, 2020 · 51 MIN
Episode 126 - Patsy Vivares of Sticky's Chicken
from What's Eric Eating · host What's Eric Eating
Check out some of Eric's latest articles on Culturemap.com including: Influential Houston Comfort Food and Cocktail Restaurant Suddenly Shutters High Profile Galleria Area Dim Sum Restaurant Announces Impending Shutter Houston Food Hall Gurus expanding to EaDo, Midtown, The Heights, and Galleria in 2020
What this episode covers
Today on the podcast Eric is joined by frequent co-host Felice Sloan of SwankyMaven.com to discuss some of the latest news from the Houston restaurant and bar scene including the surprising closing of Beavers, another surprising closing with Yauatcha, and Conservatory/Prohibition moving to new locations. In the Restaurants of the Week portion, Tejas Burger Joint and Lost & Found are featured. In the Guest of the Week portion of the show, Eric is joined by Patsy Vivares of Sticky's Chicken. Eric and Patsy discuss how Patsy got into the restaurant industry, starting a food truck, how her dad developed their sauce, why the name karrueche sauce, the different Sticky's Chicken celebrity fans, why open a brick & mortar, the possibility of being part of the food hall movement, why pick Sawyer Yards for their brick & mortar location, how Patsy and her brother met their partners, what they bring to the table, adding Chef Mike, expectations for the restaurant, and much more!
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Episode 126 - Patsy Vivares of Sticky's Chicken
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