EPISODE · Sep 9, 2025 · 22 MIN
Episode 131: Making Texas Bourbon, with Dan Garrison
from Radio Imbibe · host Dan Garrison, Paul Clarke
Bourbon is America’s signature spirit, and for much of its history, it’s been synonymous with Kentucky. Dan Garrison and his Texas-based distillery were among the first to explore the possibilities of making bourbon informed by, and influenced by, other places. For this episode, Garrison explains the Garrison Bros. approach to making Texas bourbon, and talks about Garrison Bros. support of charitable causes such as the Hye Fashioned Takeover initiative, taking place through the month of September.Radio Imbibe is the audio home of Imbibe magazine. In each episode, we dive into liquid culture, exploring the people, places, and flavors of the drinkscape through conversations about cocktails, coffee, beer, spirits, and wine. Keep up with us at imbibemagazine.com, and on Instagram, Threads, and Facebook, and if you're not already a subscriber, we'd love to have you join us—click here to subscribe.
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What this episode covers
Texas-based Garrison Bros. Distillery was one of the first craft distillers in the country to take a regional approach to making bourbon. For this episode, Dan Garrison explains the initial challenges to making Texas bourbon, some of the lessons he’s learned along the way, and the distillery’s support of charitable causes such as the Hye Fashioned Takeover initiative.
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Episode 131: Making Texas Bourbon, with Dan Garrison
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