Episode 14: Comparative digestibility of polysaccharide-complexed zinc and inorganic zinc in diets for gestating and lactating sows

from Minnesota's Swine & U · host UMN Swine Extension

Sarah Schieck, swine Extension educator talks to recent University of Minnesota Animal Science graduate student Julia Holen about research she did as part of her master’s degree. Specifically, this research compared digestibility of polysaccharide-complexed zinc and inorganic zinc in diets for gestating and lactating sows. The research highlighted in this podcast was funded by QualiTech and completed at the University of Minnesota West Central Research and Outreach Center in Morris, MN. Listen to the podcast:z.umn.edu/PodcastEpisode14 recorded August 14, 2019Learn more about research featured in the podcastPublished in Journal of Animal Science

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This episode was published on March 27, 2020.

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