Episode 141: Why the Best Domestic Caviar is Coming Out of Northern California episode artwork

EPISODE · Jun 7, 2023 · 39 MIN

Episode 141: Why the Best Domestic Caviar is Coming Out of Northern California

from Wine Enthusiast Podcast · host Wine Enthusiast Magazine

Writer at large and spirit's reviewer, Kara Newman chats with Ali Bolourchi to discuss the rise of caviar throughout the U.S. Ali Bolourchi is the owner of Tsar Nicoulai, a sturgeon ranch in Wilton California, right outside of Sacramento. Sacramento County produces most of the caviar made in the United States. FOLLOW US ON: Instagram: @wineenthusiast Twitter: @WineEnthusiast Facebook: @WineEnthusiast

Episode metadata supplied by the publisher feed · Published Jun 7, 2023

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Episode 141: Why the Best Domestic Caviar is Coming Out of Northern California

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