Episode 146: 2018 Trends: Artificial Intelligence with Ingest & Roberta's

Can artificial intelligence make Roberta’s Pizza better? Maybe. Today’s restaurants are running on data systems that are cobbled together from multiple third party platforms, creating a fragmented picture of business that’s not always up-do-the-minute. If your numbers are stale, you’re probably loosing money somewhere. Ingest (@ingestAI) aims to solve these issues by integrating all of a restaurant’s data systems, using AI for automated decision making. Does that mean you can make more dough selling pizza? Find out on Tech Bites (@techbiteshrn) when Ingest CEO and co-founder Kenneth Kuo pitches his services to Brandon Hoy, Roberta’s Pizza (@robertaspizza) owner and co-founder. This episode is sponsored by the Japanese restaurant Nakoi (@naoki_takahashi_chelsea) the start-up accelerator Food Future Co (@foodfutureco). Tech Bites is powered by SimplecastSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.