EPISODE · Jul 2, 2020 · 53 MIN
Episode 151 - Mallory Buford and Sharon Haynes of Fajitas A Go Go
from What's Eric Eating · host What's Eric Eating
Check out Eric's latest articles at Culturemap.com, such as: These Houston Restaurants Have Closed or Reopened Due to Covid-19 15 Hot Houston Restaurants Serve Up Forth of July Feasts-to-Go Two Houston Area bars Defy Closure Order and Have Licenses Suspended National Asian Food App Delivers the Best of Chinatown to Houstonians Texas Bars and Restaurants Can Now Sell Pre-Mixed Cocktails To-Go Common Bond Bakes Up Exciting Drive-Thru Concept in Garden Oaks
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What this episode covers
Today on the podcast Eric is joined by Felice Sloan of SwankyMaven.com to discuss some of the latest news from the Houston restaurant and bar scene including Governor Greg Abbott closing bars/halting the reopening process, bars/restaurants now being allowed to sell pre-mixed cocktails to go, and Common Bond Bakery's expansion. In the Restaurants of the Week section Chick Houz and Proper Rose Garden are featured. In the Guest of the Week section Eric is joined by Mallory Buford and Sharon Haynes of Fajitas A Go Go. Mallory and Sharon speak with Eric about how they both got into the restaurant industry, why the decided to create Fajitas A Go Go, developing the fajita recipe, what they do differently compared to others, how things have been going for them since the arrival of Covid-19, what they do to keep their food warm for delivery, growing the Fajitas A Go Go concept, and much more!
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Episode 151 - Mallory Buford and Sharon Haynes of Fajitas A Go Go
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