EPISODE · Jul 30, 2020 · 30 MIN
Episode 155 - Mary Clarkson of Avondale Food & Wine
from What's Eric Eating · host What's Eric Eating
Check out Eric's latest articles at Culturemap.com, such as: 3 Buzzy Houston Breweries Can Now Resume Their Restaurant Operations New Nightclub Rises Above Midtown with a $1 Million Retractable Roof Brasserie 19 Owners Relocate Pop-up Burger Joint to Rice Village, Plot New Wine Bar Acclaimed Houston Chef Pivots from Downtown Restaurant Science-Minded Coffee Shop Brews Up New Location in Historic Montrose Building Feast on Houston's Best Pizza at these 10 Piping Hot Restaurants Culinary Fundraiser Offers Houston the Chance to Ask Chefs Anything Texas Oyster Purveyor Raises the Sails on New Coastal Seafood Common Bond Shakes Up North Houston with New Location and Fully Stocked Bar
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What this episode covers
Today on the podcast there's no guest of the week section so it's just Eric and Mary Clarkson of Avondale Food & Wine discussing the latest news from the Houston scene including the newest nightclub opening in Houston that comes with a retractable roof, Prestige Oyster bringing a new oyster restaurant to the gulf coast, a 2nd location for BlendIn Coffee Club on the way, Dawn Burrell leaving Kulture, and predictions for the 2020 Tastemaker Awards best new restaurant. In the Restaurants of the Week section Turner's is featured.
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Episode 155 - Mary Clarkson of Avondale Food & Wine
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