Episode 16 | Canadian Angus Innovation and Market Dynamics with Myles Immerker

In this episode of The Angus Table, host Scott Wright sits down with Myles Immerker, CEO of the Canadian Angus Association, for a fascinating conversation about leading innovation in one of the world's most challenging cattle breeding environments.Myles shares insights from managing 3,000 primary members across Canada's vast geography (70% black, 30% red), the remarkable spring bull market up over 50% from last year, pioneering AI camera technology being developed with Holstein Canada to objectively score structural traits, the evolution of their green tag commercial program, and adapting to extreme temperatures from -40°C to +30°C.They discuss digital transformation and shifting to weekly genetic evaluations (replacing monthly runs), China market reopening after five years, and why phenotype and structural soundness remain paramount in Canadian breeding programs.So pull up a chair at the Angus Table for insights from one of Australia's closest international breeding partners.